Curry is a very common, simple and popular delicacy. There are many restaurants on the market. In order to add a curry flavor, they often use white rice instead of white rice, but with yellow rice. In fact, it is not difficult to make such ginger yellow. As long as the ingredients are prepared, you can simply make curry at home that is comparable to that of restaurants outside.

Japanese media "grape" report, "X" platform cuisine website "HG7654321" shared, how to make ginger yellow food recipes simply:

Ingredients

White rice: 1 cup

ginger powder: 1/2 teaspoon

Coriander seed powder: 1/3 teaspoon

Cream: 1 teaspoon

Laurel leaf: 1 slice

Method

Cook the above ingredients together to cook the full flavor of ginger yellow.

Use this kind of ginger yellow instead of white rice and taste it with curry sauce. You can eat it in a simple way that you can enjoy the good taste that you can only enjoy in the store outside.

Liang いですかさん.カレーをるはターメリックライも一顾きましょう.これだけでお店のカレー感が一気に出せます。僕のレシピはお米1合に対しターメリック小さじ1/2コリアンダー小さじ1/3 バター小さじ1ローリエ1枚です。 pic.twitter.com/UpyyrccKDl

— Mai ライス(シェフ) (@HG7654321) January 12, 2025